This recipe was submitted by one of our readers, just like you.
Easy Bratwurst Pasta
"Sometimes, I have leftover brats in the fridge, and we want to do something different with them. And other times, we buy a pack of brats and then we get rained on, so we can’t grill them like we had planned! I created this easy bratwurst pasta recipe with those extra leftover brats in mind! Brats are made for grilling, but all good cooks need a backup plan! This pasta is slightly reminiscent of a creamy Cajun pasta, using many of the same spices you find in creole pasta dishes. I used rigatoni, but you could truly use whatever pasta you had on hand."
Read NextSouthern Ham and Rice Casserole
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.