- Updated December 01, 2021
- Comments (0)
"Steak Diane, the classic steakhouse entree made with cream, shallots, mustard and cognac is perfect for your special occasion meals. Steak Diane is one of those meals your mom and dad grew up enjoying that fell out of favor and got replaced by sous vide and bacon jam. Yes, it may not be trendy but it is hands down one of my favorite ways to enjoy steak and I promise people will LOVE it if you try it."
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