If you have been wondering how to make fried pickles but aren't interested in dealing with the muss and fuss of frying oil, try this recipe for Oven Baked Pickles. Thick slices of your favorite pickles are dipped in flour, egg, and panko bread crumbs before being broiled on each side for about three minutes. These pickles are a quick and easy appetizer that is simple to throw together. After getting coated, these pickles can also be frozen ahead of time and then pulled out and broiled whenever you are ready.
Serves6
Preparation Time20 min
Cooking Time6 min
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