Old-Fashioned Cornmeal Pancakes
If you want to feast like a true Southerner, look no further than this recipe for Old-Fashioned Cornmeal Pancakes. These hearty griddle cakes are the perfect side to almost any Southern meal. They are complete with cheese and green onions for added flavor and texture. These delicious corn cakes are crispy on the outside and tender on the inside. Is your mouth watering yet? To make these pancakes, fry the batter in hot oil and butter until they are golden brown and crispy on the outside. These cakes pair perfectly with BBQ chicken or pulled pork, but they are just as good on their own!
Preparation Time10 min
Cooking Time5 min
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