Kentucky Hot Brown Sandwich
- Updated October 18, 2018
- Comments (1)
The Kentucky Hot Brown is a classic Southern sandwich that is served open-faced. This Kentucky Hot Brown Sandwich recipe is made by taking toasted bread and topping it with turkey, ham, and tomato. The open-faced sandwich is then covered in cream sauce and lots of gooey melted cheese. Crispy bacon tops the sandwich for even more flavor and texture. One bite of this Kentucky Hot Brown Sandwich will be enough to make you feel as though you have been transported to the great state of Kentucky. The next time you are looking to indulge in a comforting sandwich, give this easy Southern recipe a try.
- 1 stick butter
- 1 1/4 cup all-purpose flour
- 4 cups milk
- 1 1/2 teaspoon chicken base
- 8 slices bread
- 12 ounces sliced turkey breast
- 12 ounces sliced ham
- 1 medium tomato, sliced
- 2 shredded cheddar cheese
- 1/2 cup shredded Parmesan cheese
- 8 slices bacon
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.