Italian Panzerotti Recipe
Italian Panzerotti Recipe

"These are fried pizza pies but the filling is inside, like a fried calzone. They are very popular in the New Jersey area. I have made them many times and these are always a treat since they take a little more time than a usual pizza pie. These finally came out exactly how I remembered them. Little like making a filled pizza fritte. More work but delicious! Shown is simple pepperoni and mozzarella with garlic, oregano and fresh chopped parsley with some sauce inside."

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I don't believe that I have ever heard of a Panzerotti before, but this recipe looks sort of like a fried stromboli or calzone, which I really love! This is a very family friendly recipe in that everybody can choose their own fillings and everyone is happy! This could be served as a meal with a light green salad on the side, as an appetizer at a party, or as a late night snack on movie night!

These look like a tasty way to switch up Friday night pizza. Mmmmmmm


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window