"Baked tacos with ground beef, cheese, and piled with our favorite toppings are my kids favorite dinner, we always make two pans! If you need an easy win, this baked tacos recipe is hands down a for sure hole in one three pointer touch down. (Go, sports!). Try it alongside a fresh pineapple margarita and some cinnamon mug cakes for dessert! These tacos are best made immediately before serving, but if you’d like to do some prep ahead of time, the seasoned meat can be prepared up to a day ahead (and kept in the refrigerator) or months ahead if kept in the freezer."
Cooking MethodOven
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