If you like raisins, then you will love these Cinnamon Raisin Breakfast Muffins. This breakfast muffin recipe combines brown sugar, cinnamon, and raisins for a treat that everyone is sure to love. You've heard of cinnamon raisin bagels, and the classic combination gets a makeover in this muffin recipe. The secret to using raisins in baked goods is too plump them up before adding them to batter. This creates a juicier and more flavorful raisin. Once the rich batter has been divided between the baking cups, top each one with cinnamon sugar streusel and bake them in the oven. Enjoy these muffins for breakfast or as a snack!
Yields12 muffins
Preparation Time20 min
Cooking Time20 min
Cooking Vessel Size12-cup muffin tin
Read NextPecan Pie Muffins Recipe
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