Bacon and Sausage Grits Muffins
Grits make for a filling and comforting breakfast, but they aren't exactly travel-friendly. Make this recipe for Bacon and Sausage Grits Muffins and you will have a grab-and-go version of your favorite Southern breakfast food. To make these savory breakfast muffins, cooked bacon and sausage are folded into a combination of cooked grits, eggs, milk, and cheese. The grits mixture is spooned into mini muffin pans baked until cooked through. All you need to do is grab a handful of grits muffins and you will be ready to go! No one will be able to resist these savory mini muffins.
Want to get more use out of your muffin tin? For more ideas, check out our collection of 12 Southern Muffin Tin Recipes.
Yields36 mini muffins
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