Vintage Banana Cake Recipe is a moist and delicious cake that is topped with a luscious lemon buttercream frosting. If you like banana desserts, then you will definitely like this cake recipe. The combination of banana and lemon may sound surprising, but the flavors actually complement each other perfectly. The sweet banana cake balances the tart lemon frosting. If you find yourself with some overripe bananas, this is the perfect way to use them up. Enjoy a hearty slice of this cake with a cold glass of milk or a hot cup of coffee for the perfect indulgence.
Preparation Time10 min
Cooking Time1 hr 5 min
Cooking Vessel Size9 x 13-inch baking dish
For more classic dessert recipes like this one, check out our collection of 26 Old-Fashioned Southern Desserts
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