There's nothing better than a dessert that can also pass for breakfast! This recipe for Upside Down Peach Crumb Cake is a delicious fresh peach dessert that you can also serve as a coffee cake in the morning. This recipe makes a moist yellow cake with a sweet peach crumb topping made from peaches, oats, and brown sugar. Make this cake when guests are over and they are sure to be impressed when you invert this tasty upside-down cake.
Notes
If you enjoyed this recipe for Upside Down Peach Crumb Cake, be sure to check out 9 Southern Peach Dessert Recipes.
Serves12
Preparation Time20 min
Cooking Time45 min
Read Next"Real Deal" Southern Preacher Cake
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Princess Carolyn
May 20, 2016
I've been looking for a new coffee cake recipe, and this one certainly seems spectacular! I wonder if you could make it with pineapple or pears, too...
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