Give your taste buds a vacation with these Tropical Mango Cupcakes with Buttercream Frosting. This easy Southern recipe for cupcakes is made with mango puree and mango extract for an amazingly fruity cupcake. Even the buttercream frosting is made with mango puree! If you're in the mood for trying out new cupcake recipes from scratch, then you will love this refreshing recipe. Everyone will love these deliciously fruity cupcakes, especially when they are topped with a fresh slice of mango. The sweet buttercream frosting is the literal icing on the top of these tropical cupcakes!
Yields12 cupcakes
Preparation Time25 min
Cooking Time25 min
Cooking MethodBaking
Cooking Vessel Size12-cup muffin tin
Read NextSouthern Peach Crumb Cake Recipe
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