This recipe for Tropical Hummingbird Cake is the perfect homemade cake recipe for spring or summer. You can also make this cake in the middle of winter to help you remember warmer days. Unlike traditional hummingbird cake recipes, this recipe uses macadamia nuts instead of pecans. The cream cheese icing that frosts this cake is tangy, sweet, and fluffy. The flavor of this Tropical Hummingbird Cake is guaranteed to hit the spot no matter what time of year it is.
Notes
If you like this recipe for Tropical Hummingbird Cake, be sure to check out our collection of 20 Classic Southern Cake Recipes.
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