Southern Coconut Pecan Cake Recipe
For a true Southern treat, you can't go wrong with this Southern Coconut Pecan Cake Recipe. This homemade cake recipe is made with chopped pecans, shredded coconut, and buttermilk for a cake that is as moist as it is flavorful. Because it is a three-layer cake, this dessert recipe will wow all of your guests. The delicious cake is covered in a homemade cream cheese frosting that is loaded with toasted pecans. Everyone will love this amazing cake recipe and will be asking you for the recipe. If you've never made a cake from scratch before, this helpful recipe is a great place to start!
Cooking Vessel Size3 9-inch round cake pans
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