No-Fuss Hummingbird Sheet Cake is a simplified version of the classic Southern dessert. Many traditional hummingbird cake recipes are layer cakes with several tiers, but assembling them can be tricky. This sheet cake version gives you all the flavor and none of the headache so you can still enjoy the famed Southern cake stress free. This cake is made with bananas and pineapple, so it is fruity and delicious. It is also topped with homemade cream cheese frosting and toasted pecans, which makes it simply irresistible!
Yields20 servings
Preparation Time30 min
Cooking Time50 min
Cooking Vessel Size9 x 13-inch baking dish
Read NextCane Syrup Cake
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Cheryl Y
Aug 30, 2017
This No-Fuss Hummingbird Sheet Cake is one of the best I have ever made! Making the cake at home with fresh ingredients and the cream cheese frosting is so good! I never thought of making it in a sheet cake form before, but a great idea to take to parties or the best for family reunions. I just wish that here in the North that the pecans were cheaper. If you want a quick and easy cake that every one will love, this is it! Thank you so much for sharing this free cake recipe.

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