This delicious Mississippi Mud Cake Recipe is fluffy and packed with chocolate! It’s super easy, too because it uses cake mix that cuts down on time and preparation, but by far the best part of Mississippi mud cake is the topping that comes in three layers. There’s creamy marshmallow fluff, soft chocolate frosting, and finally some crunchy pecans on top. Take this cake to your next party or summer potluck, and everyone will love it. You should probably keep a piece or two at home for yourself, because the rest will fly out of the pan before you know it.
Serves18
Preparation Time5 min
Cooking Time45 min
Cooking Vessel Size9 x 13-inch Baking Pan
Love this Southern recipe? Check out the other favorite recipes featured in our Southern Food Challenge! Southern Food Challenge (Free Printable)
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