What is so special about this Coconut Cream Poke Cake Dream? Fluffy, white cake gets mixed with coconut cream pudding mix, is baked, then is soaked with cream of coconut and sweetened condensed milk. As if that weren't enough, the entire confection is slathered with airy whipped topping and sweet coconut flakes. Doesn't that sound like the cake of your dreams? This coconut cream cake is amazingly simple because it starts with boxed cake mix. Make this coconut poke cake for potlucks, picnics, or special occasions. You can make it a day ahead of time, and it will serve a large crowd!
Serves18
Preparation Time10 min
Chilling Time8 hr
Cooking Time35 min
Cooking MethodOven
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BeckySue
May 13, 2016
I absolutelly have to make this coconut poke cake! I've tried frozen coconut cakes after wantching Diners Drive Ins and Dives and I got a craving for coconut cake, but the frozen ones were dry, tasted like cardboard, and no discernable coconut flavor! Waste of calories. I have to make this!
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