Caramel Pound Cake

By: Lisa from Creole Contessa
Caramel Pound Cake
Caramel Pound Cake
This image courtesy of creolecontessa.com

There is nothing better than Southern caramel layer cake, except perhaps this recipe for Caramel Pound Cake. This homemade cake recipe combines classic caramel cake with Southern pound cake for an unbeatable Southern dessert recipe. The pound cake is moist and buttery but not too sweet. The thick and luscious caramel frosting that tops the cake is the perfect complement to the dense cake. Serve up a big slice of this Caramel Pound Cake with a hot cup of coffee or a cold glass of milk.

Notes

If you like this recipe for Caramel Pound Cake, be sure to check out our collection of 20 Classic Southern Cake Recipes.

Serves8

Preparation Time10 min

Cooking Time1 hr 40 min

Cooking MethodOven


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I have not made this yet so I cannot rate it.

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After looking at the ingredients list I would assume that this is a very rich and decadent cake. The cream cheese must really help to keep it moist. We love caramel in our house. I will have to give this recipe a try soon. If I cant find Werthers baking caramels, will any caramels work?

Caramel is my secret weakness, this looks absolutely perfect. I would definitely try it.

I'm drooling. This pound cake looks incredible! The caramel would add the perfect amount of sweetness.

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