Bourbon Spice Bundt Cake

By: David from
Bourbon Spice Bundt Cake
Bourbon Spice Bundt Cake
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Ring in the holiday season with this Bourbon Spice Bundt Cake! Made with warm spices such as cinnamon, nutmeg, cardamom, and cloves, filled with chopped pecans, and topped with a sweet bourbon glaze, this cake evokes the cozy vibe of the mot wonderful time of the year. This recipe is made from scratch, making all the difference in the tasty final outcome! So, bake your cake and have it, too! Serve this up at your next Christmas party and all of your guests will be sure to thank you!

Serves16 Slices

Preparation Time15 min

Cooking Time1 hr 10 min

Cooking MethodBaking

Cooking Vessel SizeStandard 12-Cup Bundt Pan

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