Southern Black Eyed Peas with Leeks and Tomatoes

Partake in a classic Southern New Year's tradition with these Southern Black Eyed Peas with Leeks and Tomatoes! Unlike classic black eyed peas recipes, however, these are vegan, which means you don't have to worry about whether your guests eat meat. This is a super simple one-pot recipe that doesn't require you to spend all day in the kitchen. Tasty, filling, and so warming, these stewed peas will be a unexpected treat for your meal! Side dishes don't have to be boring when you have recipes like these!

Preparation Time15 min

Cooking Time1 hr 15 min

Cooking MethodOne-Pot, Stewing

Total TimeUnder 2 Hours