Grits With Cheese, Corn & Jalapenos

By: Pam Brand from Biscuits and Burlap
Grits With Cheese, Corn & Jalapenos
Grits With Cheese Corn Jalapenos

"Grits with Cheese, Corn & Jalapeno Peppers are a fun twist to traditional grits. The corn gives an interesting texture and the peppers give a little kick. They are perfect with any main dish as a side. Needless to say, these grits would be a show stopping addition to your breakfast or brunch holiday buffet. They could easily be kept warm in your slow cooker and then served piping hot. Everyone will be asking you for the recipe! "

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window