Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving our country in World War II. Milo’s philosophy was simple – use high quality, natural ingredients, listen to your customers and never sacrifice taste. Their vision still guides us today as we source natural ingredients, fresh brew all of our teas and never use added colors or preservatives. Drink Milo’s and you will Taste the Difference!
Milo's Reviews on FaveSouthernRecipes.com:
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