Green Mountain Mustard

We’re not your run of the mill yellow mustard in a squeeze bottle. In fact, we’re not even gourmet mustard. We make different mustard. Mustard that isn’t bright yellow. Mustard that isn’t boring. And mustard that belongs on way more than just your everyday office sandwich.

Green Mountain Mustard started out as a “let’s just see if this stuff sells” mustard back in 2007. Several years later, it’s evolved into a brand known for wacky flavors that take you on a flavor journey far beyond national, squeeze-bottle counterparts.

With flavors like Deli Dirt (the blend of toppings on an everything bagel), Ragin' Rooster (made with homemade Sriracha sauce), and Clove Encounter (made with a whopping 10 cloves of garlic in every jar), we like to help you push the flavor boundaries of condiment creation.

Green Mountain Mustard Links:

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Green Mountain Mustard Prize Pack Review

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