Vegan Hummus Recipe
"Hummus has always been a great appetizer to bring to a party or a healthy afternoon snack for the kids and their friends after school. Served with pita bread slices or your favorite type of chips it's a healthy choice of snacks that everyone will love! Serve it with some veggies and you have added nutrition! And with this being a vegan recipe, it has the added benefit of being something for everyone to enjoy! "
Preparation Time10 min
- Canned Chickpeas, 15 ounce
- 3 1/2 T Extra Virgin Olive Oil
- 3 T tahini
- 2 small cloves garlic
- 1 1/2 T fresh lemon juice
- Pomegranate seeds for topping (optional)
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.