Pasta salad is a great side dish to make because it’s so easy, and everyone knows antipasto is the tastiest way to start a meal. This recipe for Antipasto Pasta Salad mixes the two together, and it’s delicious! It’s got olives and feta cheese that fill this deli salad with great Mediterranean flavor. It’s great to take to parties and potlucks because it’s versatile and you can be sure that everyone will love it. Use the freshest ingredients, and you’ll feel like you’re sitting on a Mediterranean beach in the summer.
Serves6
Preparation Time18 min
Cooking Time12 min
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