Southern Blueberry Cornbread is the dessert you never knew you needed. If you like easy Southern recipes, then you will love this simple and delicious treat. Homemade cornbread batter is lightly sweetened with brown sugar and dotted with blueberries. The beauty of this simple Southern treat is that you can use either fresh or frozen blueberries. This blueberry cornbread can be enjoyed for breakfast or for dessert with a cold scoop of vanilla ice cream. Blueberry-lovers will enjoy this cornbread dessert, especially when it is fresh out of the oven!
Cooking MethodBaking
Cooking Vessel Size8 x 8-inch baking dish
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