Instead of cooking inside the turkey, this Old-Fashioned Cornbread Stuffing is baked on its own in the oven. If you think this gives the dish less flavor, think again! There's tons of herbs and seasonings in this cornbread stuffing recipe to excite your taste buds. You can serve this tasty cornbread dressing recipe with turkey, but you can also serve it as a side dish with practically any other meal. The secret to good dressing is to use stale cornbread because it will be able to soak up the most flavor possible. The ingredients for this easy cornbread dressing recipe may be simple, but this dish is an example of less is more.
If you liked this recipe, you'll love our free and downloadable eCookbook: Southern Cooking for Thanksgiving: 10 Thanksgiving Sides, Thanksgiving Desserts, & More. Check it out today!
Cooking Time45 min
Cooking Vessel Size9 x 13 inch baking dish
Read NextCreamed Corn Casserole with Bisquick
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.