If you're looking for a way to spice up your usual cornbread recipe, look no further than this Loaded Southern Cornbread Recipe. This Southern recipe is made from scratch and is packed with corn kernels, sharp Cheddar cheese, and Mexican chilies. Buttermilk makes for a rich batter that perfectly complements the corn and chilies. This easy cornbread recipe also comes with a recipe for poblano butter, a flavorful spread made with roasted peppers and lime juice. This homemade cornbread recipe would pair perfectly with your favorite chili recipe but would be just as good on its own!
Yields6 servings
Cooking MethodOven
Cooking Vessel Size12-inch cast iron skillet
Read NextCreamed Corn Casserole with Bisquick
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