This recipe Jalapeno Cream Cheese Beer Cornbread is every Southern food fan’s dream. Jalapenos and cornbread are a classic combination, but this recipe adds some tasty cream cheese to the mix, and the cornbread has beer in the recipe that adds great flavor! Everything about this cornbread is easy. It’s made in a muffin tin, so you end up with the perfectly portioned cornbread to take to a party or a potluck as a side dish. Plus, the cream cheese filling is a crowd pleaser that everyone will love.
Makes36 Mini Muffins
Preparation Time10 min
Cooking Time10 min
Read NextCreamed Corn Casserole with Bisquick
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
