Strawberry, Raspberry, and Rhubarb Crisp Recipe
All the best summer dessert recipes have tons of fruit, but this Strawberry, Raspberry, and Rhubarb Crisp Recipe has three kinds! Crisp recipes are known for being extra delicious without the extra work, and this one is no exception. The strawberries and raspberries (and the sugar) balance out the tart rhubarb in this crisp recipe, giving you a very sweet and fresh summer treat. You can make this crisp recipe ahead of time and keep it in the fridge, or you can eat it hot and fresh with a scoop of ice cream!
Preparation Time10 min
Cooking Time30 min
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