Cobbler recipes can be labor intensive, but they don't all have to be! If you're wary of making dough to top a cobbler, or if you've never worked with dough before, this is the perfect recipe for you. The crispy crumble topping on this Southern Sweet Potato Cobbler doesn't require any kneading or rolling. Simply mix the ingredients and sprinkle over the sweet potatoes. When this delicious and easy dessert comes out of the oven, it will smell amazing. You can serve this sweet potato cobbler as a side dish or with a scoop of vanilla ice cream as dessert. Either way, you've just got to try this Southern dessert.
Serves8
Preparation Time20 min
Cooking Time35 min
Cooking MethodOven
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Princess Carolyn
Nov 04, 2016
This looks so delicious. I love the uniquely Southern twist on a cobbler recipe... and anything that doubles as a side dish or a dessert is pretty great, in my opinion.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
