4-Ingredient Raspberry Peach Cobbler Recipe is a simple dump dessert recipe that everyone will love. The great thing about this recipe is that it uses canned pie filling so it can be made any time of the year. This Southern cobbler recipe uses a can of peach and a can of raspberry pie filling, which is a delightful combination. However, you could easily use different flavors of pie filling to suit your preferences. Then, sprinkle cake mix over the fruit and arrange pats of butter on top of the dessert. Enjoy this simple dessert recipe with a scoop of vanilla ice cream for the ultimate treat!
Yields6 servings
Cooking Vessel Size9 x 13-inch baking dish
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
