4-Ingredient Raspberry Peach Cobbler Recipe is a simple dump dessert recipe that everyone will love. The great thing about this recipe is that it uses canned pie filling so it can be made any time of the year. This Southern cobbler recipe uses a can of peach and a can of raspberry pie filling, which is a delightful combination. However, you could easily use different flavors of pie filling to suit your preferences. Then, sprinkle cake mix over the fruit and arrange pats of butter on top of the dessert. Enjoy this simple dessert recipe with a scoop of vanilla ice cream for the ultimate treat!
Yields6 servings
Cooking Vessel Size9 x 13-inch baking dish
Read NextGeorgia Peach Cobbler
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