When you think of Cajun and Creole cooking, a big pot of gumbo probably comes to mind. This recipe for Smokey Creole Gumbo will help you make a tasty and easy gumbo recipe in your own home that will make you feel like you've taken a trip to Louisiana. Gumbo is meant to be eaten in the biggest bowl you have, so don't be stingy when serving this delicious dish. Spoon the gumbo over a bed of rice and top with hot sauce for the perfect Creole meal.
Serves10
Preparation Time30 min
Cooking Time2 hr 30 min
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Princess Carolyn
Nov 11, 2016
This looks really good. I've never had real gumbo before, but I'd like to try making this recipe.
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