Italian Bean Soup

By: Kelly Stilwell from food, fun & faraway places
Italian Bean Soup
Italian Bean Soup

"Bean soup of any kind is easy to make and as rich and hearty as you want it to be with the ingredients you add. This bean soup recipe has three different varieties of beans and I think the combination gives it a delicious flavor and great texture. It's delicious and easy and can be made mostly with items you probably already have in your pantry. There are so many possibilities for this healthy soup!"

Serves6 Servings

Preparation Time20 min

Cooking Time25 min


  • 1 T olive oil
  • 1/2 C celery, chopped
  • 4 tsp garlic, minced (less if dried)
  • 1 C onion, chopped
  • 1 T flour, I used whole wheat
  • 1/4 tsp thyme , dried
  • 1 tsp rosemary, dried
  • 2 bay leaves
  • 1 clove
  • 1/2 tsp salt

Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window