Red Velvet Brownies with Cream Cheese Frosting are a great twist on the classic red velvet cake. Top these brownies with a bit of blue icing for the perfect Fourth of July treat. These chocolaty brownies are simple to make and are just as delicious as the cake version. The rich frosting that tops these brownies is made from butter, cream cheese, and powdered sugar. Make these red velvet brownies for your next bake sale or celebration.
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