No-Bake Lime Cheesecake Bars are creamy, delicious, and don't require an oven. What could be better than that? If you like easy Southern cooking recipes, you can't miss out on this refreshing dessert. To make this Southern dessert, press the homemade graham cracker crust into the bottom of a baking dish. Cream cheese, sweetened condensed milk, and fresh lime juice make this creamy filling absolutely delicious. Then, spread the cheesecake mixture on top of the crust and let the dessert chill in the refrigerator for 4 hours. The hardest part of making this no-bake dessert is waiting for it to chill!
Yields12 bars
Chilling Time4 hr
Cooking MethodNo Bake
Cooking Vessel Size9 x 13-inch baking dish
Read NextSinful Snapping Turtle Brownies
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
daniellek
Apr 22, 2016
I love cheesecake, and I feel like lime cheesecake would be the perfect recipe to try this spring. So light and refreshing!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
