Impossibly Easy Cherry Pie Bars
These Impossibly Easy Cherry Pie Bars are sure to be one of the best Southern desserts you will ever make. To make this easy Southern recipe, a buttery crust is made from scratch using traditional ingredients, such as butter, sugar, and flour. Half of the dough is then pressed into the bottom of a baking dish before getting topped with a can of cherry pie filling and dollops of the remaining dough. After baking in the oven, the finished bars are drizzled with a sweet glaze.
Cooking Vessel Size9 x 13-inch baking dish
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