If you're looking for an especially delicious treat for your holiday dessert table, then try this recipe for Grandma's Chocolate Caramel Oat Bars. This simple dessert recipe features an ooey gooey, melty, wonderful layer of caramel sandwiched between delectable layers of chocolate chips and crumbly oats coated in brown sugar and butter. Making this easy dessert is as simple as baking the crust and simmering the melted caramels with evaporated skim milk until smooth and creamy. You can be sure that every bite of this caramel and oats recipe will be divine.
Yields3 dozen
Cooking Time24 min
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