Sage Onion Biscuits
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Nothing beats a classic buttermilk biscuit recipe, but this recipe for Sage Onion Biscuits comes awfully close. It only takes five simple ingredients to make these savory biscuits that would be an excellent addition to your holiday table. Self-rising flour is combined with sage, onion, buttermilk, and butter for an impossibly light and flaky biscuit. Best of all, you can dice up the finished biscuits and transform them into croutons or stuffing. Try this recipe the next time you are craving savory biscuits.

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