Classic Biscuits and Gravy

By: Lauren from laurenslatest.com
Classic Biscuits and Gravy
This image courtesy of laurenslatest.com

When you are seeking a hearty breakfast that is guaranteed to fill you up for the day, nothing does a better job than Southern biscuits and gravy. This recipe for Classic Biscuits and Gravy is simple, authentic, and as traditional as you can possibly get. Homemade baking soda biscuits bake until golden brown and are then topped with a white gravy made from browned pork, flour, and milk. If you are looking for a back-to-basics biscuits and gravy recipe, then this is a must-make dish.

Serves8

Preparation Time10 min

Cooking Time25 min


Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window