If you're looking for an easy breakfast idea for biscuits, then try this Buttermilk Biscuits with Lemon Curd recipe. Golden and buttery, these quick biscuits are also soft and flaky and served with some show-stopping lemon curd. The biscuit recipe is quite traditional with buttermilk, flour, baking powder, and butter, but the fabulous lemon curd recipe features fresh lemon juice, butter, sugar, egg yolks, and grated lemon zest. These scrumptious homemade biscuits will arguably be the best breakfast treats you'll ever serve, so keep those fresh lemons in stock for another zesty breakfast or brunch.
Cooking Time12 min
Cooking MethodOven
Read NextClassic Biscuits and Gravy
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