Biscuits with Sweet Maple Sausage Gravy
If you love the combination of sweet and salty flavors, then you will find these Biscuits with Sweet Maple Sausage Gravy positively irresistible. This simple recipe for Southern biscuits and gravy takes warm buttermilk biscuits and tops them with a jazzy white gravy that is flavored with breakfast sausage, maple syrup, and cayenne pepper. Even if you don't have buttermilk on hand, you can still make flaky buttermilk biscuits by combining milk with a bit of Greek yogurt and vinegar.
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.