Beginner Butter Biscuits
If you have always wanted to try making biscuits from scratch, but you are intimidated by the idea, this recipe for Beginner Butter Biscuits is for you. This detailed recipe lays out every step for you and will demystify the secrets of biscuit-making. The secret to making these soft and tender biscuits is to not over work the dough. Enjoy one of these biscuits with a pat of butter and your favorite jam for the perfect treat. These buttermilk biscuits are also great when topped with sausage gravy or alongside fried chicken.
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.